Last week, we printed off the first zine produced by the Culture & Agriculture section of the American Anthropological Association (AAA). It’s a collaborative effort with essays, art, and conversations on the history, making, and sharing of mead (honey wine). A special shout-out goes to Jon Tanis who handled the orchestration and assemblage, and really made the thing come alive.
We’re eager to get the zine into your hands, and we will have print copies available at the AAA Annual Meeting in Washington D.C. this November. We’d also love for you to check out the “Cultures of Fermentation” roundtable that Jim Veteto and I organized for the AAA meeting, which will be held Saturday, Dec. 2nd at 10:15 AM. The zine will be there and you might even be able to sample some meads with us.
You can find electronic versions of the zine (in both reader and print formats) on the C&A website if you who want to take a sneak peak or even print out some copies of your own. Feel free to distribute it and let us know what you think!
This year I am starting a new position in the Department of Anthropology at (THE!) Ohio State University. My hire is part of OSU’s Initiative for Food and Agricultural Transformation (InFACT), one of the many new Discovery Themes on campus. This initiative is recruiting dozens of new faculty who approach the study of food and agriculture from diverse disciplinary backgrounds, including anthropology, architecture, nutrition, political science, and public health, among others. I will continue to be working in the Amazon region (both in Peru and Brazil) and the American Midwest, focusing on farmer’s conservation management practices and adaptation to climate variability. I am also developing a new project that investigates the use of human waste (“biosolids” or “night soil”) in contemporary agriculture.
Ball State undergraduate students are currently developing a podcast series that explores core concepts in anthropology. If you are interested in contributing to this initiative, feel free to contact me or post a comment on their website. The inaugural series of podcasts should be appearing in the coming weeks.